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Menu du jour
 - served Tuesday to Friday - 'Early Bird' option 6pm until 7.15pm
Two course £9.50 - Three course £11.50

Please let me introduce myself,
Alex Alzuri, proprietor chef of Biscaya Bay.

Please click on the links to the left to find out more.



I have a section where prints of the fabulous watercolour work of my friend Sylvia Smales is going to be available for sale.
Click on the link on the left to look at Sylvia's work

The Only Basque restaurant
in the North of England.

This site, is always being updated, as and when I have personally got round to writing the content.


Please return regularly to check for updates.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

basque restaurant alex alzuri harrogate conference centre eating cafe special menu