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Biscaya Bay now offers an exclusive function room, salon privé.
Capable of seating a maximum of 25 diners, the room is available for your exclusive reservation.

 

We can accommodate your personal seating plan.

Here I am celebrating with the Edwards brothers, Mike left, and Dan right.

This room offers a separate intimate dining facility.

 It is up to you how you would like to celebrate your private occasion.

Menus can be individually created for each occasion through personal consultation with Alex; following is a sample 'private function' luncheon menu:

Starters

 Home-made Fish Soup
- or -
Pheasant Terrine with home-made cherry chutney
 - or -
Grilled Goat’s cheese salad  

Main Courses

Sea Bream grilled with olive oil, garlic and parsley
 - or -
Chicken Breast served with course grain mustard sauce
 - or -
Rib Eye Steak served with wild mushroom sauce

Fresh Vegetables and New Potatoes

Desserts

 Chocolate Marquise
- or -
Cherry Brulee Tarte